Manhattan comes to Edinburgh with the opening of 63rd+1st
A new cocktail led bar and restaurant will open on Frederick Street in the coming months in the space formerly home to Café Rouge....
A carnivore’s paradise – RIO Brazilian Steakhouse – review
Edinburgh's culinary scene has recently welcomed a vibrant addition with the opening of RIO Brazilian Steakhouse. Housed in the Assembly Rooms, where previously...
Recipe for this week – cod roe
Coming into season now, cod roe is a real delicacy.With a sweetbread like appearance it’s very popular in Scandinavia, and now you...
Cilantro – new hot spot on Leith Walk
A new curry restaurant has opened on Leith Walk where the owner's mantra is simple - "the three most important things in life are...
Pronto Pizza pitches up in Porty
Portobello pizzaiolo Michael Notarangelo has returned to his roots with the opening of a new pizzeria in the seaside town.Pronto, on Brighton Place, promises...
Papilio, where diners return again and again
We were at the hugely-entertaining King's panto Goldilocks and wanted a good restaurant for a post-show get-together. Where better than Papilio? We've used it...
On the new Leith Walk – a new Italian restaurant
No need to worry, this is a new place in experienced hands. The Vittoria Group closed La Favorita on Leith Walk last month and...
Encore – a little bit of Paris at the West End
Another day, another new Edinburgh opening, but this time it is Edinburgh based Caledonian Heritable who are investing in a new late night speakeasy...
Eating out – Dhoom takes diners from Bombay to Madras
After taking diners on a culinary journey across eleven different landscapes of India, Dhoom Indian Streatery & Bar in Dunfermline is now ready to...
Six by Nico shows you how to make the Chippie...
Six by Nico's Chippie menu is back, and this time around- you will be in the kitchen.Chef Nico Simeone will teach customers...
Capital Coffee – Kilimanjaro
Kilimanjaro has been a popular coffee spot for about 18 years. Based in the Southside it is regularly teaming with students.It's definitely one...
Capital Coffee- Black Sheep Coffee
Black Sheep Coffee arrived in Edinburgh in 2021 and has already proved popular.Its intention is to compete directly with the established coffee chains....
Pizza Geeks have a January offer
All three outlets of Pizza Geeks in Haymarket, Leith and on Easter Road have a January offer available to customers.Kyber Mondays90 minutes of...
Edinburgh Food Festival will host British Street Food Awards
British Street Food Awards and Edinburgh Food Festival have announced they are teaming up for this year’s events with the Scottish Final of the...
New Canonmills café – Hata Cafe
Opening a café during a pandemic is a brave move but the owners of Hata on Rodney Street in Canonmills say it has been...
New restaurant opens in South Queensferry this weekend
The company which already runs Scotts at Port Edgar in South Queensferry has taken over the site which was formerly the Three Bridges at...
Largest M&S foodhall opens at Straiton
Marks & Spencer opened its largest M&S Food store in Scotland, in Straiton, Midlothian earlier today.The store opened at 9am and the 100-strong team...
Cafe with touch of class in Leith Walk
Edinburgh's tram extension opens up new horizons, well it did for me. Leith Walk is an area of the Capital I have not visited...
Innis & Gunn – steak frites every day
Diners liked Innis & Gunn’s steak frites, which they began serving last year, so now the brewer is serving up great beer and great...
Suggestions for Mother’s Day 2024
Mother's Day is on Sunday 10 March 2024. If you want to spoil your mum or someone you regard as a mum then we...
Edinburgh’s storytellers shine through the new afternoon tea menu
New menu at One Square is inspired by Edinburgh’s famous authors, their words and wisdom. One Square, The Sheraton Grand Hotel & Spa’s award-winning bar...
The Botanist – official opening party in photos
The Botanist located in St Andrew's Hall just beside St James Quarter has now officially opened with a launch party featuring signature drinks and...
Cote, ticking boxes in the heart of Scotland’s Capital city
It is no surprise that Cote has risen in less than two decades to become a well-respected nationwide chain where values are important, not...
Jack lends support to amateur production of Charlie and the Chocolate...
Jack Coghill, chocolatier and pastry chef at Jack ‘O' Bryan’s Bar and Kitchen in Dunfermline, is supporting a new production of “Charlie and The...
Edinburgh’s espresso elite
So what are the very best coffee places in Edinburgh?There has been a substantial increase in the amount of places to get coffee in...
New restaurant opens today in Edinburgh Park
A new restaurant opening in Edinburgh is almost a weekly occurrence, but this is a little different as it is situated in Edinburgh Park...
Uplands Roast Coffee The Meadows
If you wander along the Northern edge of the Meadows your ears may be accosted by rhythmic reggae beats. Their source is the Uplands...
National Puppy Day – where to go for a walk
National Puppy Day on Saturday 23 March is a good excuse, if you need one, to go for a walk with your dog (or...
Seafood Festival is on now at St James Quarter
This weekend until Monday the Seafood Festival has returned to St James Quarter.Enjoy the world of Scottish seafood in the heart of the...
M&S and Macsween, a perfect partnership
M&S celebrates ten years of partnership with family-run, Edinburgh-based haggis suppliers, Macsween, with a range of mouth-watering products as Burns Night looms.Collection Handmade...
