1.9 C
Edinburgh
Wednesday, December 4, 2024

Reigniting magical memories with Nostalgia at Six by Nico 

0
·        Running for six weeks, this latest menu provides nostalgic feelings to transport you back to a simpler time.  ·        The menu will run in both of the...

Capital Coffee – The Howdah Tea and Coffee Company

0
Stockbridge is something of a mecca for those tracking down boutique charity shops, posh bakeries - and good coffee. The Howdah Tea and Coffee...

Bangkok meets brunch – a Thai twist on Edinburgh’s breakfast scene

0
Located on the third floor of an unimposing office building on North Castle Street, Chaophraya (pronounced chow-pry-a) offers more than just another breakfast spot...

Festive stories told at the Sheraton Grand

0
Storytelling on a plate - a literary feast at One Square The holiday hustle and bustle of Edinburgh's city centre can be overwhelming. Princes Street,...

Celebrate Thanksgiving with Duck & Waffle – one day only menu

0
At St James Quarter Duck & Waffle are gearing up for the American holiday on Thursday with a Thanksgiving menu - for one day...

Bar and restaurant combines fine food with casual flair

0
Herringbone Goldenacre has revealed an exciting new menu for the winter season curated by celebrated chef James Moyle, inspired by casual fine dining trends...

Festive feasting – Edinburgh’s top dining destinations this Christmas time

0
As we approach the season of ho, ho, ho, if slaving over a stove isn't your idea of festive cheer, why not let one...

Sour beer dream grinds to halt at The Vault

0
A busy and popular Portobello bar is to shout “last orders” after brewery owners turned sour on the idea of having a tap room...

Morrisons roll out of gourmet luxury toffee popcorn

0
Sephra Popcorn, made in Kirkcaldy is fast finding its way onto more shelves, with an announcement that supermarket chain, Morrisons, will now stock more...

Frugal Feasting in February – a budget-friendly culinary adventure

0
As we eagerly step into February, bidding farewell to the somewhat gloomy and prolonged days of January, I find myself back from the sunlit...

Capital Coffee – Two Children Coffee

0
Stockbridge is often criticised for having more cafés than it can bear. Two Children Coffee's instant success seems to have debunked this view. Though...

Mark Greenaway’s Eton Mess 2.0

0
Mark Greenaway is the head chef at Grazing at The Caledonian Edinburgh where he is always keen to prepare great food for restaurant guests,...

Duck & Waffle will transport you to Narnia this Christmas

0
Step into the wardrobe and discover an enchanting Narnia themed world at Duck & Waffle Edinburgh this Christmas.  Inspired by the classic The Lion, the Witch...

Capital Coffee – Patina

0
The rise of ‘posh’ bakeries and specialty coffee places in Edinburgh seems inexorable. When we think of bakeries and cafés in Edinburgh, we might immediately...

Negroni Bar will sustain Fringe audiences this August

0
Next month Edinburgh distillery Electric Spirit Co and B Corp speciality coffee roasters Origin Coffee will open the Electric x Origin Negroni Bar, which will be located at Origin’s coffee...

Mowgli Edinburgh – a festive feast with Indian soul

0
When Mowgli opened its doors on Hanover Street in April 2023, it felt like welcoming an old friend to the city. Having first fallen for...

Encore – a little bit of Paris at the West End

0
Another day, another new Edinburgh opening, but this time it is Edinburgh based Caledonian Heritable who are investing in a new late night speakeasy...

New café at Bonnie & Wild is a first

0
The very first illy Caffè in Scotland has opened at Bonnie & Wild, the food hall in St James Quarter. There is a huge...

Hot tip – Durbar Indian Kitchen is open now

0
There’s a new kid on the block in Shandwick Place - Durbar Indian Kitchen. This is brought to you by the team who run...

At Edinburgh Street Food – celebrating the Dia de los Muertos

0
Edinburgh now has a new tequila and mezcal bar at Edinburgh Street Food (ESF) and they are gearing up for a two day...

Woven Whisky named with industry greats

0
Ranking number 35 in the third edition of the highly anticipated, annual top 50 list of ‘The World’s Most Admired Whiskies 2023’, released by...

Hotel Du Vin Bistro has that je ne sais quoi

0
Prepare to be enticed into the culinary realm of Hotel Du Vin, an enchanting gem nestled near Bristo Square. There’s lots to tempt you...

Edinburgh’s espresso elite

0
So what are the very best coffee places in Edinburgh? There has been a substantial increase in the amount of places to get coffee in...

ASKR unveils new à la carte menu, creating a new experience...

0
ASKR, one of Edinburgh’s newest fine dining destinations led by Chef Dan Ashmore, has launched a new à la carte menu, available from 25...

Skua announces exciting new pop-up during the Fringe

0
The team behind one of Stockbridge’s hottest bars, Skua, will host a street food pop-up, Coop on Potterrow in Fettle Cafe on the 19, 20, 21, 26,...

Taste our Best award for Mary King’s Close

0
The Real Mary King’s Close has received a special award from VisitScotland - for the second time. This is a café we know quite...

Nira Caledonia beefs up its menu with ‘Cote de Hoff’

0
A boutique Edinburgh hotel is to rename its new ‘Cote de Boeuf’ special as the ‘Cote de Hoff’ in honour of David Hasselhoff’s visit to...

Valentine’s Day – Tattu offer at home deliveries

0
A new selection of at-home experiences available to pre-order for delivery from Friday 12 February to celebrate Chinese New Year and Valentine’s Day. Contemporary Chinese...

Fireworks display hits new heights in Honest Toun

0
The Honest Toun’s revamped Guy Fawkes firework display has been declared an outstanding success by many who attended the event at Musselburgh Racecourse. Five thousand...

New campaign to tempt people into the city centre to #EatOutEdinburgh

0
 ‘Eat Out Edinburgh’ campaign to put city centre recovery on the menu Plans for a tasty new campaign to entice local people back to city...

OUR NEWS BY EMAIL

Sign up to our newsletters here..