Brasserie Kitchen Jamie Knox, Fraser Allan COLOUR WEB.Masterclasses at Galvin Brasserie de Luxe

The new monthly masterclasses at Galvin Brasserie de Luxe at Waldorf Astoria Edinburgh – The Caledonian are a great way to discover exciting new food and drink pairings whilst relaxing with friends.
Anyone booking a masterclass will also receive 10% off food for dinner the same evening.
Starting later this month you would be well advised to book now for the class or classes you would like to attend.

Aromatic Wines and Cheese Masterclass

Thursday 15th September
6pm, £29 per person
Tasting a range of aromatic wines including gewürztraminer, viognier, and pinot gris matched with a selection of washed-rind cheeses.
 

Cheese and Madeira Masterclass

Thursday 13th October
6pm, £29 per person

Bordeaux Wines and Cheese Masterclass

Thursday 17th November
6pm, £29 per person

Scottish Cheese and Whisky Masterclass

Thursday 15th December
6pm, £29 per person
 

Cheese and Port Masterclass 

Thursday 12th January
6pm, £29 per person

Cheese and Sweet Wine Masterclass

Thursday 9th February
6pm, £29 per person

Wines from Tuscany and Cheese Masterclass

Thursday 16th March
6pm, £29 per person

Spanish Wines and Cheese Masterclass

Thursday 13th April
6pm, £29 per person
 

Sauvignon Blanc and Goat’s Cheese Masterclass

Thursday 11th May
6pm, £29 per person

Beer and Cheese Masterclass

Thursday 8th June
6pm, £29 per person

Galvin Brasserie de Luxe

Waldorf Astoria Edinburgh – The Caledonian
Twitter: @GalvinBrasserie
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Founding Editor of The Edinburgh Reporter.
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