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Tag: Food & Drink
Restaurant Review: The Stockbridge Restaurant
The Stockbridge Restaurant – A special treat on St Stephen Street
As soon as we descended the sparkly Stockbridge steps into the sophisticated and tastefully...
Where’s the Salt ‘n’ Sauce then?
Edinburgh is well known as the home of salt 'n' sauce.
The latest fishy story over the last day or two is that one of the...
Restaurant Review: La P’tite Folie
C’est Maqnifique!
La P’tite Folie although a favourite among my family was not somewhere I had actually eaten before. When asked to review it I...
Restaurant Review: The Magnum
The Magnum – A dog friendly pub in the heart of Edinburgh
The Magnum has always been very much a favourite ‘local’ of mine so...
Edinburgh Festival cocktail competition launched on a taxi
“Drinks Company of the Year” runner up Hi-Spirits has teamed up with taxi advertising company Ubiquitous to brand a fleet of high profile Mercedes...
Mercat Bar running a new whisky tasting tour this August
Got Guests this August? Why Not Treat Them (or Yourself) to the Mercat’s New Whisky Tasting Tour
Isn’t it funny how you become very popular...
Tex Mex make a cocktail suggestion for our readers
Donald Mavor, owner of Tex Mex 2 in Thistle St, provides his suggestion for a cool drink that's perfect all year round.
"Scotland has had...
COMPETITION – Win tickets to Foodies Festival this weekend
Foodies Festival Edinburgh – Inverleith Park – Friday 9, Saturday 10 and Sunday 11 August 2013
Foodies Festival is delighted to return to Edinburgh’s Inverleith...
Scotsman Hotel aim to keep you cool in the afternoons
The Scotsman Hotel North Bridge Brasserie have just launched their limited edition summer special Pimm’s afternoon tea to add to their famous collection which...
Britannia opens its wardroom for entertaining
The Royal Yacht Britannia’s Wardroom is steeped in history and tradition. Here, Britannia's top-ranked Officers would gather to dine and relax. Today, from 8 to 18 guests...
Review: Zizzi’s – More than just a chain restaurant!
Edinburgh’s newest Zizzi’s opened last month in the capital’s old town, and was the first restaurant opened by the chain in Edinburgh for the...
Game, set, sushi – Andy Murray’s match foods flying off the shelves at Waitrose
Contributed article
Scots are stocking up on the fuel that got Murray though his epic final. Waitrose’s five Scottish branches have reported a large increase...
Edinburgh family improve fitness with the Healthy Happy Hearts challenge
Omega-3 challenge makes Edinburgh family fitter
Healthy Happy Hearts challenge delivered through Fish is the Dish by Seafish proves that oil-rich-fish can help improve health...
Junk food advertising – aimed at children?
Contributed article
Picture this: children sitting happily in front of the telly, giving you a moment’s peace. And then the adverts come on and instantly...
Pompadour by Galvin wins Best Restaurant award
The Pompadour by Galvin won BEST URBAN RESTAURANT at the Scottish Restaurant Awards 2013
The Pompadour by Galvin officially opened its doors in September 2012,...
Mithas king of Indian fine dining
The Spice Is Right As Mithas Scoops Top Honour - Again
Mithas has underlined its reputation as Scotland’s premier Indian fine dining restaurant by scooping...
iomart lifts World Whisky Day spirits
An Edinburgh student who launched World Whisky Day last year to celebrate Scotland’s most famous export is raising his glass to Scottish cloud computing company iomart Group plc...
Maison Bleue goes back to the future with £5 lunch
Delighted diners are helping a renowned restaurant mark its anniversary - by enjoying lunchtime meals at prices last seen 15 years ago. Dean Gassabi, who...
Edinburgh Community Food wants to know if you are getting your 5-a-day
Contributed by Edinburgh Community Food
Getting your 5-A-Day?
This might not come as a surprise to you: fruit and vegetables are good for us and the...
Free Cookery Course begins this week – Fork to Fork
Starting on Thursday this week this is a free course that is designed to educate people and get them active by encouraging them to...
Recipe – Vanilla Cheesecake from Calistoga Restaurant
Gordon Minnis, owner of Calistoga restaurant suggests a delicious summer dessert
Summer is on its way and it is time to leave behind the winter...
Calling all foodies – Galvin Festival of Food and Drink at The Pompadour
EDINBURGH: CULINARY MASTERCLASS AND SUNDAY LUNCH AT GALVINS POMPADOUR AND BRASSERIE DE LUXE
Galvin Restaurants Launch Festival of Food and Drink, 13th – 19th May...
East meets West at Ashoka on Hanover Street
Scottish curry king Sanjay Majhu has unveiled his latest business venture with the opening of a new World Buffet concept restaurant in the Capital.
Following...
Recipe from Tex Mex 2 – Ceviche
Donald Mavor, owner of Tex Mex 2 shares his recipe for a delicious ceviche
Donald explains:-"Mexican food is perfect for warming us up in the...
Introducing a New 17 Year Old Single Cask Edition: The Glenlivet Quercus
The Single Malt that Started it All, The Glenlivet, is proud to present a rare and collectible single cask whisky aged for 17 years...
Go foraging with Edinburgh Larder
Eleanor Cunningham of The Edinburgh Larder tells you what's good to eat at this time of year, and has a suggestion for you...
Scotland has...
Bamboozled by food packaging? Edinburgh Community Food has the answer
Front of Pack Labelling
Feeling bamboozled by food packaging? (You are not alone!)
Sometimes it feels like going to the supermarket and picking out foods is...
Creative Cookware launches exclusive Wonderbag
Creative Cookware in Rose Street is the only business in Scotland to launch a revolutionary new cooker which saves time, money and fuel while...
National Library of Scotland shares its recipes with New Stockbridge restaurant
One of Britain's celebrated chefs has turned to the National Library of Scotland (NLS) for inspiration for his new restaurant venture.
This weekend Tom Kitchin...
Scotch Whisky Experience wins World Title
WORLD TITLE FOR EDINBURGH’S SCOTCH WHISKY EXPERIENCE
Edinburgh’s Scotch Whisky Experience has fought off competition from across the globe, to be named Whisky Visitor Attraction...
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