Olive it! is giving one lucky Edinburgh Reporter reader the chance to bag two places on an exclusive culinary masterclass in Edinburgh with celebrated Spanish chef Omar Allibhoy.
Hailed by Gordon Ramsay as the “Antonio Banderas of cooking”, he will host an exclusive hands-on cookery tuition session teaching a variety of tapas inspired recipes using everyone’s favourite Mediterranean ingredient… table olives!
Learn how to use the mouth-watering flavours of olives to add a twist to everyday dishes at the city’s culinary hotspot, The Edinburgh New Town Cookery School, in the heart of the capital.
The bespoke class will take place on Friday 19 February from 12.30-3.30pm with guests cooking up a variety of exciting dishes before sitting down to enjoy sampling a mouth-watering feast accompanied by carefully selected wines.
To enter the competition answer the following question by 5pm on 4 February 2016.
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To keep up to date with the Olive it! campaign visit www.oliveit.eu or follow on Twitter @OliveIt_UK, Facebook @OliveItUK or Pinterest @OliveItUK.
Founding Editor of The Edinburgh Reporter.
Edinburgh-born multimedia journalist and iPhoneographer.
