Edinburgh’s Hard Rock Café is launching an exclusive Thanksgiving Supper Club on Thursday 28 November, created to bring the nostalgic taste of the US holiday to the city.
The special one-off event will be held in a communal dinner setting with classic American dishes including a roast turkey carved table-side, creamy sweet potatoes and green bean casserole. With over 3,500 US citizens living in Edinburgh, the restaurant’s Thanksgiving Supper Club offers the perfect welcoming celebrations for those who may be missing the special occasion at home.
After a welcome glass of prosecco, guests will choose from a variety of classic Thanksgiving sides, including creamy sweet potatoes, savoury stuffing, rich gravy, green bean casserole, mac & cheese, fresh-baked cornbread, and the star of the evening – a succulent roast turkey carved table-side. In the spirit of celebration, guests can enjoy two glasses of wine or bottles of lager to accompany their meal.
The meal, costing £75.55 per person, will end with a pumpkin pie for dessert, adding the perfect sweet note to a cosy evening. Three seatings are available at 1.30pm, 4.30pm and 7.30pm.
The Supper Club experience will take place in a seasonally decorated private dining space. Guests can relax and enjoy a leisurely dining experience at a table specially arranged to foster conversation and a sense of community.
For solo guests looking for a special way to enjoy Thanksgiving, seating will be reserved in a semi-private dining room, offering a unique opportunity to meet new people and share stories while enjoying a festive, family-style meal together. Click here to reserve your spot at the Thanksgiving Supper Club.
Book directly by emailing Edinburgh_social@hardrock.com for a reduced price of £69.95 when paid in advance.
Hard Rock Cafe Edinburgh’s 2-course Thanksgiving meal is available to book by clicking here.
For guests looking for a more traditional restaurant experience, there’s a more affordable option for a Two-Course Thanksgiving Menu, including a traditional roast turkey dinner and a slice of classic pumpkin pie, available for £33.50 per person. Booking in advance is recommended.
