Junior chef trained up in record time at Edinburgh restaurant
Duncan Shaw, junior chef at Edinburgh restaurant Sylvesters, was named Level 2 Apprentice of the Year 2014 at Scotland’s Modern Apprenticeship Awards last night.
The Level...
The Sheraton Grand Hotel & Spa has announced the appointment of Craig Hart as Executive Chef. Craig takes over from Malcolm Webster who is progressing his career with Sheraton Hotels & Resorts as Executive...
Edinburgh Community Food debate the effect of the TV chef on 'us mere mortals'.
Television chefs constantly enjoy telling us that cooking is easy and fun, with some trying to encourage us to cook with...
MICHELIN starred chef Tom Kitchin has rolled up his whites and ignited Fresh Start’s Cookers for Christmas appeal to buy recently homeless people a cooker for their new home.
The top Scottish chef launched the...
Michelin star chef Tom Kitchin visited pupils at Edinburgh’s Leith Walk Primary School today to support the biggest push in history to end world hunger.
Save the Children’s No Child Born to Die campaign aims...
Award-winning Head Chef, Mark Greenaway, has received the coveted three AA Rosettes following the opening of his first signature restaurant in February 2011.
The AA has announced the latest additions to its restaurant awards, with...
Jeff Bland, Executive Chef at Rocco Forte’s The Balmoral, is pleased to announce the appointment of Billy Boyter as Head Chef at number one, with immediate effect.
Scottish born Billy joins Jeff Bland’s team at...