Kevin Stewart, General Manager at Luci’s Italian Restaurant in Lasswade says the monthly “Boozy Brunches” which combine his restaurant’s delicious food with live saxophone music and interaction with a DJ have been very successful.
He said: “Since we launched this a few months ago, the Boozy Brunches, held 12 noon til 4pm on the last Saturday of every month, and costing £40pp, have been really popular indeed, selling out almost instantly. We have a waiting list for the September event, and would say to prospective customers of this event to keep an eye on our social media channels.”
Along with a main course choice of dishes such as Eggs Benedict, Brioche French Toast, Croque Monsieur, or freshly made pancakes, washed down with a wide choice of fizz, cocktails or wine, guests can enjoy listening to both a DJ and a saxophonist as they eat and drink.
“The Boozy Brunch is an ideal event to kick off hen night celebrations, for a birthday, or just for group of ladies getting together. As a venue, we work hard to create a fantastic atmosphere. This, together with our quality food and drink, is what’s making them so sought after!”
Kevin finished by saying that Luci’s was delighted to have become known as “the home of fresh pasta.”
“Our chefs skilfully prepare around 40kg of fresh pasta a week -it’s so much better than dried, and is a real USP for the restaurant .”
To register interest for a forthcoming Boozy Brunch call Luci’s on 0131 663 0961.
