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Presenting Scottish Curry Chef of the year

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Presenting Scottish Curry Chef of the year, Ashok Ram When did your interest in cooking begin? It really started at the age of 11 in Katmandu in my native Nepal when I saw my mother, father...

The Radhuni – Jewel in the Crown of Loanhead

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It’s not often I travel for a curry. I've often thought of it more as a local kind of thing, so to get me to venture out it had to be a promise of...

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