At Duck & Waffle in St James Quarter this Valentine’s Day the restaurant has a sharing menu to make hearts flutter…

Diners are invited to indulge in chef-curated dishes for two, from a velvety Butternut Squash Hummus, a delightfully smoky Charred Pork Tomahawk with bone marrow and au jus, to a buttery Whole Roasted Megrim Sole, and a berry Pavlova for dessert.

These dishes are on the menu on Valentine’s Day in addition to the à la carte menu. 

Reservations on the Duck & Waffle website: https://duckandwaffle.com/edinburgh/reservations/
Wednesday 14th February 2024
Valentine’s Day Sharing menu in addition to the signature menu.
Duck & Waffle Edinburgh, St James Quarter, 400-402 St James Square, Edinburgh EH1 3AE

Phyllis Stephen
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Founding Editor of The Edinburgh Reporter.
Edinburgh-born multimedia journalist and iPhoneographer.

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