Virgin Hotels Edinburgh has a series of events planned for May, including introducing its Summer Gin Garden where guests can enjoy the sunshine and live music each Thursday.

GIN GARDEN – May

The Eve courtyard will be transformed into a luxury Gin Garden for the full month, offering 3 exclusive gin cocktails including the Flora Spritz, Blackberry Baller and Pink Lady, to be enjoyed alongside Eve’s delectable selection of gins and mixers
Experiencing a little makeover, the garden will feature new decorations to bring the Summer vibes to Eve’s courtyard

WINE DOWN THURSDAYS – Each Thursday of May (4pm to 8.30pm)

Live acoustic music played by local, up and coming talent. Offering a stage for emerging artists to play, guests will be able to bask in the sunshine in the Eve courtyard, with the performance moving inside in the case of true Scottish Summer weatherFeaturing artists Sandy Tweedale (2), Jon Mackenzie (9), Maryjane (16), with additional acts still to be announced

Drinks available include Eve’s full selection of wines, beers, cocktails and special extra Gin Garden additions

Free to attend, no booking required

 
NEW MENUS in May


Virgin Hotels Edinburgh is revamping its menus to bring new and exciting dishes and drinks to each area of the hotel


Commons Club will feature a new a la carte menu, leaning into those Summer flavours for the warmer months including dishes such as Burrata, charred endive, peach, walnut and Home made linguine, Scottish half lobster, cherry tomatoes, bisque, wild soft herbs

The Commons Club Bar team have been busy experimenting with flavours, concocting a brand new cocktail menu to see guests through the Summer months including new additions Port of Leith, Holyrood Palace and Lunan Bay

Eve will also introduce some new dishes to the all day dining menu, with Menabrea, Innis & Gunn IPA and Orchard Pig now available on tap

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