Tag: The Glasshouse off The Mile

Just as the weather turns a bit colder the executive chef at The Glasshouse off the Mile, Steven Adair, has suggested a hearty meal for you this week. The essential ingredient is the quality...

So for the sweet-toothed among you here is something fairly easy to tempt your tastebuds. Steven Adair provides the perfect ending for any meal. Vanilla Pannacotta - oohhh it makes the mouth water! To...

Steven Adair comes up with something different every week, and somehow manages to cater at least for The Reporter's tastebuds - and we hope for yours too! This week the autumnal butternut squash with...

Here is the recipe which will make your Guy Fawkes weekend a very tasty one. Steven Adair from The Glasshouse off the Mile is suggesting Coffee Liqueur Brulee with Coconut Shortbread to end your...

Here is Steven Adair's recipe for you this week. Steven is the executive chef at The Glasshouse off the Mile where he produces dishes like this for the benefit of his guests. You can...