Tag: pizza
Pronto Pizza pitches up in Porty
Portobello pizzaiolo Michael Notarangelo has returned to his roots with the opening of a new pizzeria in the seaside town.
Pronto, on Brighton Place, promises it will deliver the most authentic pizza possible outside of...
Lido staff aim to please, and they do
A chill, onshore, south-west wind whipped through the streets of Troon. It is perhaps most famous for its golf courses, but windsurfing and kite surfing are now evident, but not on the day we visited.
Frankly, not...
Wee taste of Italy in cosy Gianninos
It was a Thursday night. Temperature was inching towards zero all afternoon. Wind chill factor high, yet cosy Gianninos was packed and the atmosphere was terrific.
It was our first visit and we were impressed with the...
Pronto ready to take a slice of Edinburgh pizza market
Authentic Italian “pizza al taglio” has arrived in Scotland for the first time with the opening of Pronto Slice - the latest venture from a fast-growing Edinburgh catering business.
Pronto Slice boss Michael Notarangelo spent...
Pizza boss enters the fold with Portobello beach deckchair plan
Rental deckchairs could be on the way back to Portobello Beach after an absence of more than 30 years in an initiative by pizza specialist Civerinos Slice.
City parks officials are considering a proposal by...
Bocca Bona grabs pizza the take away action in Balerno
A business partnership founded on pasta and pupils had led to the opening of a new pizzeria in Balerno.
Chris Moonie and Davide Scuccato both run successful businesses in Leith but suffered the double whammy...
Where to eat and drink – Civerino’s Italian Street Food & Pizza Bar
Civerino’s is located just off the Royal Mile near the Tron Kirk in Hunter Square. The restaurant serves a fanatastic selection of family recipes handed down through Michel’s family, featuring Italian street food and of...
Review – Marco’s Pool Hall and Pizza Bar
Having recently opened Marco's Pool Hall and Pizza Bar is a boutique pool hall in Edinburgh, and is the latest project from Paul Demarco, Managing Director of Marcos Leisure. Paul said: “It has been...
Review: Zizzi’s – More than just a chain restaurant!
Edinburgh’s newest Zizzi’s opened last month in the capital’s old town, and was the first restaurant opened by the chain in Edinburgh for the past seven years. The newest addition to their Edinburgh collection...
Fastest Pizza maker in the East
Store managers and team members from Domino’s stores across Scotland gathered for Scotland’s Fastest Pizza Maker competition earlier this month.
The competition was fast and furious with speed and accuracy being the name of the...
Accies players try out new pizza store
A couple of Accies boys gave Stockbridge something to cheer about yesterday as they ‘tried’ out the new Domino’s store in Stockbridge!
It’s all work and no play for the boys from Edinburgh Accies Rugby team...
Pizzeria pigeons in for charity
Edinburgh’s La Favorita pizzeria has created a one-off pizza with an unusual topping to help a popular Scottish comedian ‘Do something funny for money’ and raise funds for Comic Relief.
The Leith Walk restaurant was...
Papa wins at Mamma’s pizza!
The winner of the Mamma’s pizza competition has named his pizza in honour of becoming a granddad for the first time.
David Waugh’s red onion marmalade, goat’s cheese and basil pizza ‘Gusto del Papa’...
Mamma’s cook-off this Saturday
Black pudding and cactus are some of the unusual ingredients suggested by the winning three entrants - chosen yesterday - taking part in the Mamma’s pizza competition cook-off this Saturday.
Mamma’s Pizza and Panzerotti invited...
Mamma’s Pizza Competition
The full Scottish breakfast has made it onto the list of suggestions for the Mamma’s pizza competition, as well as more unusual ingredients such as cactus, figs and peanut butter.
Mamma’s Pizza and Panzerotti has...
AA Rosette for Edinburgh pizza restaurant – again!
An Edinburgh restaurant famed for serving up top quality log fired pizzas has made a positive start to the New Year by maintaining its prized AA Rosette food award. La Favorita on Leith Walk...
Pizza of the Gods
Sophie Paterson, from Edinburgh, suggested her Pizza of the Gods, a thin and crispy pizza base, spread thinly with a layer of sweet tomato and sweet pepper passata, topped with roasted butternut squash, hot...
