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A taste of Bologna – by the beach

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Portobello has added to its growing foodie reputation with the opening of pasta specialist Aemilia. Top chef Kip Preidys and Giada Betti have added a traditional “pastificio” to the town’s High Street and in the...

Pasta perfection on the menu in Portobello

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A pop-up pasta specialist is opening a permanent place in Portobello. Kip Preidys and Giada Betti are taking over the former Bross Bagels shop in the town’s High Street and plan to open Aemilia, a...